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Homestyle Pancake Batter

Ready-to-cook pancake batter

Cooking time

5 minutes

Servings

4

Calories

380 /serving

Tasty and fluffy, add a homestyle touch to your breakfast table with our ready-to-cook pancake mixture. For each pancake, in a small pan, heat a drizzle of oil on medium heat. Pour approximately 1⁄4 cup of the mixture into the pan. Cook until the bottom is golden brown and air bubbles have popped on the top. Flip and let brown on the other side.

We will send you:

  • Ready-to-cook pancake batter

Contains: Wheat, Milk, Egg

You will need:

Total Fat
4 g
Saturated Fat
1 g
Sodium
490 mg
Total Carbs
77 g
Sugars
24 g
Protein
10 g
Fibres
2 g
Preparation